Prunus spinosa

Taxonomy

Family

Rosaceae

Genus

Prunus

Species

spinosa

Nomenclature Melissopalynology

Classifier

Distribution

Widely distributed in temperate continental areas of the world

Utility

Fruit is most commonly used in syrups, jellies, and jams. The fruit is used as a flavouring for "sloe gin" and other liqueurs. The leaves are used as a tea whilst dried fruits in herbal teas. The flowers are edible. Sloe is an important food plant for caterpillars and several species of butterflies. It is used as a cattle-proof hedge. The showy bloom makes it an ornamental plant. It is a good source for wild pollinators and provides a pretty contribution to honey production. It is attractive to wildlife. Biodiversity.